"These Strawberry Truffle Cupcakes are moist vanilla cupcakes filled with strawberry truffle filling, topped with white chocolate buttercream!..."
INGREDIENTS
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8 oz white chocolate chips
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1 tbsp strawberry extract
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1/2 cup (120ml) heavy whipping cream
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Pink gel icing color
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1 1/4 cups (163g) all-purpose flour
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1 1/2 tsp baking powder
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1/4 tsp salt
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6 tbsp (84g) unsalted butter, room temperature
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3/4 cups (155g) sugar
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1 1/2 tbsp vegetable oil
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1 1/2 tsp vanilla extract
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2 large eggs
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1/2 cup + 2 tbsp (150ml) milk
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12 oz white chocolate chips
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1 1/4 cups (280g) unsalted butter, room temperature
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5 cups (575g) powdered sugar
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Pinch of salt
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5-6 tbsp (45-60ml) heavy whipping cream
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Pink gel icing color
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12-14 Heart candies