Strawberry Swirl Cream Cheese Pound Cake Recipe

Strawberry Swirl Cream Cheese Pound Cake Recipe was pinched from <a href="https://www.southernliving.com/recipes/strawberry-swirl-cream-cheese-pound-cake-recipe" target="_blank" rel="noopener">www.southernliving.com.</a>

"This reader recipe is not only a moist, crowd-pleasing pound cake – it's also got a beautifully swirled presentation. Pound cakes are a classic Southern dessert that find their way onto tables of all occasions. A thick slice is the perfect way to welcome new neighbors, cheer up a friend, or feed a crowd at the church potluck, and you won't need to worry about frosting cake layers or transporting a delicate dessert. In this recipe, the cream cheese is added after beating the butter and sugar, and the cake bakes at a slightly higher temperature than usual. Fresh strawberries and whipping cream are a bright, colorful garnish for this pound cake. For the strawberry swirl, we used pre-made strawberry glaze for convenience. Dollop the glaze in layers throughout the pound cake batter to achieve this marbled look, and watch guests swoon as you cut into the cake...."

INGREDIENTS
1 1/2 cups butter, softened
3 cups sugar
1 (8-oz.) package cream cheese, softened
6 large eggs
3 cups all-purpose flour
1 teaspoon almond extract
1/2 teaspoon vanilla extract
2/3 cup strawberry glaze
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