Strawberry Swirl Cheesecake Shortbread Bars
INGREDIENTS
•
For the shortbread crust:
•
12 tbsp unsalted butter, softened
•
1/2 cup confectioner's sugar
•
1/2 tsp sea salt
•
1 tsp vanilla extract
•
1/2 tsp almond extract
•
10 oz flour (2 cups)
•
For the cheesecake:
•
16 oz cream cheese, softened (2 blocks)
•
1/4 cup sugar
•
1 egg, at room temperature
•
1 tsp vanilla extract
•
3 tbsp high quality strawberry jam
Comments & Reviews
Just A Pinch Sweepstakes