"Makes 1 (8x4-inch) loaf..."
INGREDIENTS
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21⁄2 cups halved fresh strawberries
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1 cup firmly packed light brown sugar
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1⁄2 cup unsalted butter, melted
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2 large eggs, lightly beaten
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21⁄4 cups all-purpose flour
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1 teaspoon baking powder
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1 teaspoon kosher salt
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1 teaspoon ground cinnamon
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1⁄2 teaspoon lemon zest
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1⁄2 teaspoon fresh lemon juice
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6 tablespoons unsalted butter, melted
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1 cup all-purpose flour
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3⁄4 cup firmly packed light brown sugar
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1⁄2 cup sliced almonds
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1⁄4 teaspoon kosher salt
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1⁄4 teaspoon ground cinnamon
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1 cup confectioners’ sugar
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2 tablespoons whole buttermilk