INGREDIENTS
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2 1/4 cup all purpose flour
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1/4 cup sugar
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1/4 teaspoon kosher salt
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1 cup cold butter, cut into cubes
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6 oz strawberry jello
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1 1/2 cups sugar
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1/3 cup cornstarch
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1/2 tsp salt
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20 oz sprite (2 1/2 cups)
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32 oz strawberries, washed and tops removed
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Whipped topping or whipped cream for garnish.
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