Strawberry Shortcake Muffins - Bake It Paleo

Name: Strawberry Shortcake Muffins - Bake It Paleo
Ingredients: 55g cassava flour (1/3 cup); 42g tapioca flour (1/3 cup); 32g coconut flour (1/4 cup); 1 tsp baking powder; 1/2 tsp baking soda; 1/4 tsp salt; 2 large eggs; 2 Tbsp avocado oil; 2 Tbsp honey; 1/4 cup water; 200g fresh strawberries (about 1 + 1/3 cup chopped)

"Simple, yet decadent Paleo Strawberry Shortcake Muffins. Made with grain free flours, sweetened with honey and filled with fresh strawberries...."

INGREDIENTS

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55g cassava flour (1/3 cup)

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42g tapioca flour (1/3 cup)

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32g coconut flour (1/4 cup)

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1 tsp baking powder

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1/2 tsp baking soda

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1/4 tsp salt

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2 large eggs

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2 Tbsp avocado oil

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2 Tbsp honey

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1/4 cup water

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200g fresh strawberries (about 1 + 1/3 cup chopped)

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