"This strawberry shortcake cake is a lovely change from the traditional strawberry shortcake. Layers of rich buttery cake filled with smooth cheesecake and chopped fresh strawberries...."
INGREDIENTS
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1 1/2 cups (3 sticks) butter, room temperature
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1 1/2 cups (300 grams) sugar
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6 eggs
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1 teaspoon vanilla extract
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3 cups (360 grams) all purpose flour
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1 teaspoon baking powder
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1/4 cup (60 ml) milk
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3/4 cup sugar
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3X8 oz (670 grams) packages cream cheese, room temperature
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1/2 cup strawberry preserve
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4 oz cool whip, thawed
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2 cups small diced fresh strawberries