Strawberry Shortcake

Name: Strawberry Shortcake
Prep time: 30 min
Cook time: 10 min
Yield: 6
Ingredients: 2 pints strawberries, washed, hulled and split; 2 tablespoons granulated sugar; 1 tablespoon orange liqueur, such as Grand Marnier; 2 cups all-purpose flour, plus some additional for rolling out the dough; 1/4 cup granulated sugar; 1 tablespoon plus 1/2 teaspoon baking powder; 1 teaspoon ground cinnamon; 3/4 teaspoon salt; Zest from 1/2 lemon; 6 tablespoons lightly salted butter, cut into small cubes; 2 hard-boiled egg yolks; 1 cup heavy cream; 2 teaspoons vanilla extract; Nonstick spray, to grease the baking sheet; 1 pint raspberry sorbet; 1 1/2 to 2 cups whipped cream

Strawberry Shortcake was pinched from <a href="http://www.foodnetwork.com/recipes/alexandra-guarnaschelli/strawberry-shortcake-recipe/index.html" target="_blank">www.foodnetwork.com.</a>

INGREDIENTS

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2 pints strawberries, washed, hulled and split

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2 tablespoons granulated sugar

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1 tablespoon orange liqueur, such as Grand Marnier

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2 cups all-purpose flour, plus some additional for rolling out the dough

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1/4 cup granulated sugar

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1 tablespoon plus 1/2 teaspoon baking powder

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1 teaspoon ground cinnamon

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3/4 teaspoon salt

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Zest from 1/2 lemon

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6 tablespoons lightly salted butter, cut into small cubes

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2 hard-boiled egg yolks

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1 cup heavy cream

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2 teaspoons vanilla extract

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Nonstick spray, to grease the baking sheet

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1 pint raspberry sorbet

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1 1/2 to 2 cups whipped cream

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