Strawberry Scones w/Lemon Basil Glaze

Name: Strawberry Scones w/Lemon Basil Glaze
Ingredients: Scones; 2 cups (300 grams) flour, plus more for dusting; 1/4 cup (55 grams) sugar; 1 tablespoon baking powder; 1/2 teaspoon salt; Zest of one lemon; 6 tablespoons unsalted butter, chilled and cut into 1/2-inch cubes; 3/4 cup half and half cream, chilled; 1 teaspoon vanilla extract; 1 cup (135 grams) chopped strawberries; Glaze; 1 1/2 tablespoon lemon juice; 1 teaspoon finely chopped fresh basil; 1/2 teaspoon lemon zest; 3/4 cup (105 g) icing sugar

Strawberry Scones w/Lemon Basil Glaze was pinched from <a href="http://www.theglobeandmail.com/life/parenting/mothers-day/strawberry-scones-with-lemon-basil-glaze/article11758119/" target="_blank">www.theglobeandmail.com.</a>

INGREDIENTS

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Scones

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2 cups (300 grams) flour, plus more for dusting

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1/4 cup (55 grams) sugar

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1 tablespoon baking powder

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1/2 teaspoon salt

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Zest of one lemon

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6 tablespoons unsalted butter, chilled and cut into 1/2-inch cubes

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3/4 cup half and half cream, chilled

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1 teaspoon vanilla extract

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1 cup (135 grams) chopped strawberries

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Glaze

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1 1/2 tablespoon lemon juice

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1 teaspoon finely chopped fresh basil

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1/2 teaspoon lemon zest

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3/4 cup (105 g) icing sugar

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