INGREDIENTS
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Prep Time: 20 minutes
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Cook Time: 5 minutes
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Total Time: 25 minutes
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Servings: 4
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Nutritional value per serving: Cal 158/Carbs 16 grams/Fiber 4 grams/Fat 9 grams/Protein 5 grams
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2 oz. goat cheese20 shelled pistachios
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8 cups mixed lettuce or romaine
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1 cups sliced strawberries
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¼ cup sliced sweet onion
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Dressing:
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3 tbsp. lemon balsamic vinegar or (1 tbsp. lemon juice 2 tbsp. balsamic vinegar)
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1 tsp. tarragon mustard or Dijon mustard
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1 tsp. honey
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1 ½ tbsp. olive oil
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1 ½ tbsp. water
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½ tsp. kosher salt
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Fresh ground black pepper