"Strawberry Salad - pretty as a picture and tastes even better! A bit of a show off salad made with spinach, candied pecans, avocado, feta and a poppyseed dressing...."
INGREDIENTS
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180g / 6 oz baby spinach
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1 red onion ((small), halved and finely sliced)
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375g / 12 oz ripe strawberries (, sliced (Note 1))
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2 avocados (, quartered and sliced (Note 2))
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120g / 4oz feta (, crumbled)
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1 tbsp (15g) butter, unsalted
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3 tbsp white sugar
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1 cup pecans (, roughly chopped)
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1 tbsp eschallots ((French onion), very finely chopped)
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2.5 tbsp white wine vinegar
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5 tbsp olive oil
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1.5 tbsp mayonnaise
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1 tbsp white sugar
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1 tbsp poppyseeds
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3/4 tsp salt
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1/4 tsp black pepper