Strawberry Rolls with Vanilla Glaze and a Giveaway

Name: Strawberry Rolls with Vanilla Glaze and a Giveaway
Yield: 10
Ingredients: For the Strawberry Filling:; 1 1/2 cups fresh strawberries, chopped into tiny pieces; 1/3 cup granulated sugar; 1 1/2 tablespoons cornstarch; For the Dough:; 2 3/4 cups all-purpose flour, divided, plus extra for dusting; 3 tablespoons granulated sugar; 1/2 teaspoon table salt; 2 1/4 teaspoons instant dry yeast (1 standard package); 1/2 cup water; 1/4 cup milk (I used almond milk here but any milk should work fine); 3 tablespoons unsalted butter; 1 large egg, at room temperature; For the Vanilla Glaze:; 1 cup of confectioners' sugar; 1 teaspoon vanilla extract; 2 tablespoons of milk OR heavy cream, more if needed to achieve desired consistency

"Sweet and Fluffy, these Strawberry Swirled Rolls are topped with an incredible Vanilla Glaze. A wonderful yeast recipe for beginners!..."

INGREDIENTS

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For the Strawberry Filling:

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1 1/2 cups fresh strawberries, chopped into tiny pieces

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1/3 cup granulated sugar

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1 1/2 tablespoons cornstarch

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For the Dough:

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2 3/4 cups all-purpose flour, divided, plus extra for dusting

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3 tablespoons granulated sugar

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1/2 teaspoon table salt

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2 1/4 teaspoons instant dry yeast (1 standard package)

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1/2 cup water

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1/4 cup milk (I used almond milk here but any milk should work fine)

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3 tablespoons unsalted butter

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1 large egg, at room temperature

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For the Vanilla Glaze:

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1 cup of confectioners' sugar

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1 teaspoon vanilla extract

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2 tablespoons of milk OR heavy cream, more if needed to achieve desired consistency

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