Strawberry-Rhubarb Pie

"A marriage made in pastry heaven, fresh-from-the-patch sweet strawberries and ruby red rhubarb!..."

INGREDIENTS
Double-Crust Pastry
2 cups sugar
2/3 cup Gold Medal™ all-purpose flour
1 teaspoon grated orange peel, if desired
3 cups 1/2-inch pieces rhubarb
3 cups sliced strawberries
1 tablespoon butter or margarine
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