"Rhubarb is one of those fruits (or is it a vegetable?) that people either seem to love or to hate, but it is ubiquitous in old cookbooks because it was the first fruit to arrive in the Spring. My D…..."
INGREDIENTS
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1 ½ cups rhubarb, pealed and chopped into ¼ inch pieces
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1 ½ cups strawberries, hulled and chopped
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2 tablespoons cornstarch
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1 ½ cups sugar (white granulated)
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1 egg, slightly beaten
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Double almond pie crust or regular pie crust
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