"This Strawberry Rhubarb Pie is simply the best and incredible easy to make. Sweet and tart, this pie is perfect for your summer get togethers...."
INGREDIENTS
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1 pie crust (whole recipe for top and bottom)
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4 cups rhubarb (stalks cut small 1/4 to 1/2 inch pieces)
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4 cups strawberries (cleaned and chopped small)
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1 cup sugar (granulated)
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1/3 cup tapioca flour
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1 tbsp orange zest
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1 pinch salt
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1 egg (for egg wash)