Strawberry-Rhubarb Ice Cream Recipe

Name: Strawberry-Rhubarb Ice Cream Recipe
Prep time: 45 min
Cook time: 20 min
Yield: 10 Servings
Ingredients: Ingredients; 2 cups diced fresh or frozen rhubarb, thawed; 1-1/4 cups sugar, divided; 1/2 cup water; 2 tablespoons strawberry gelatin powder; 1/2 teaspoon ground cinnamon; 1/2 cup miniature marshmallows; 1 cup whole milk; 1/4 teaspoon salt; 2 cups heavy whipping cream; 1 teaspoon vanilla extract

Strawberry-Rhubarb Ice Cream Recipe was pinched from <a href="http://www.tasteofhome.com/Recipes/Strawberry-Rhubarb-Ice-Cream" target="_blank">www.tasteofhome.com.</a>

INGREDIENTS

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Ingredients

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2 cups diced fresh or frozen rhubarb, thawed

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1-1/4 cups sugar, divided

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1/2 cup water

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2 tablespoons strawberry gelatin powder

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1/2 teaspoon ground cinnamon

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1/2 cup miniature marshmallows

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1 cup whole milk

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1/4 teaspoon salt

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2 cups heavy whipping cream

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1 teaspoon vanilla extract

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