Strawberry Rhubarb Cobbler

Name: Strawberry Rhubarb Cobbler
Yield: 9
Ingredients: 1 pound strawberries, cleaned, hulled and sliced; 1 pound rhubarb, cleaned, ends cut and red outsides removed; 1 cup sugar; zest from 1 orange; 1 cup flour; 2 teaspoons baking powder; 1/2 teaspoon salt; 1/2 cup (4 ounces) butter, melted; whipped cream

Strawberry Rhubarb Cobbler was pinched from <a href="http://baking.about.com/od/cobblers/r/Strawberry-Rhubarb-Cobbler.htm?nl=1" target="_blank">baking.about.com.</a>

"I've got a couple of recipes for Strawberry-Cobbler. Aside from prepping the strawberries and rhubarb, the only thing hard about making this from-scratch Strawberry-Rhubarb Cobbler, is that you have to melt the butter. I think the best way to serve this cobbler is warm with ice or whipped cream...."

INGREDIENTS

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1 pound strawberries, cleaned, hulled and sliced

•

1 pound rhubarb, cleaned, ends cut and red outsides removed

•

1 cup sugar

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zest from 1 orange

•

1 cup flour

•

2 teaspoons baking powder

•

1/2 teaspoon salt

•

1/2 cup (4 ounces) butter, melted

•

whipped cream

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