Strawberry Rhubarb Bars

Name: Strawberry Rhubarb Bars
Ingredients: 1 cup all-purpose flour; 1½ cups rolled oats; ½ teaspoon baking powder; ½ teaspoon salt; ½ cup brown sugar (packed); ¼ cup granulated sugar; ¾ cup butter (unsalted, softened); 1 teaspoon vanilla extract; 2 cups strawberries (hulled and diced); 2 cups rhubarb (diced in small ¼ pieces); 1 teaspoon lemon zest; 1 teaspoon lemon juice (freshly squeezed); 1 tablespoon cornstarch; ⅓ cup sugar

"Sweet, tart, buttery, these Strawberry Rhubarb bars have it all. A scrumptious, buttery crust with a gooey strawberry and rhubarb filling!..."

INGREDIENTS

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1 cup all-purpose flour

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1½ cups rolled oats

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½ teaspoon baking powder

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½ teaspoon salt

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½ cup brown sugar (packed)

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¼ cup granulated sugar

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¾ cup butter (unsalted, softened)

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1 teaspoon vanilla extract

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2 cups strawberries (hulled and diced)

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2 cups rhubarb (diced in small ¼ pieces)

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1 teaspoon lemon zest

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1 teaspoon lemon juice (freshly squeezed)

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1 tablespoon cornstarch

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⅓ cup sugar

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