Strawberry-Rhubarb and Cream Bars

Name: Strawberry-Rhubarb and Cream Bars
Prep time: 30 min
Cook time: 25 min
Yield: 1 9x13-inch dish
Ingredients: 2 cups all-purpose flour; 1 cup chopped pecans; 1 cup butter, melted; 1/4 cup white sugar; 1 cup packed brown sugar; 3 tablespoons corn syrup; 3 tablespoons cornstarch; 5 cups chopped rhubarb; 1 cup sliced fresh strawberries; 1 (8 ounce) package cream cheese, softened; 1 cup confectioners' sugar; 1 1/4 cups heavy whipping cream; 2 tablespoons brown sugar (optional)

Strawberry-Rhubarb and Cream Bars was pinched from <a href="http://allrecipes.com/Recipe/Strawberry-Rhubarb-and-Cream-Bars/Detail.aspx" target="_blank">allrecipes.com.</a>

""This bar is a wonderful combination of sweet strawberries and tart rhubarb, paired with a smooth, creamy filling and a shortbread crust. For an absolutely fabulous seasonal recipe, this is the way to go!"..."

INGREDIENTS

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2 cups all-purpose flour

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1 cup chopped pecans

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1 cup butter, melted

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1/4 cup white sugar

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1 cup packed brown sugar

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3 tablespoons corn syrup

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3 tablespoons cornstarch

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5 cups chopped rhubarb

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1 cup sliced fresh strawberries

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1 (8 ounce) package cream cheese, softened

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1 cup confectioners' sugar

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1 1/4 cups heavy whipping cream

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2 tablespoons brown sugar (optional)

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