"This sweet-salty combination won the most pie votes at the Tennessee State Fair in 2010...."
INGREDIENTS
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1 box Pillsbury® refrigerated pie crusts, softened as directed on box
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1 egg white
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1 cup crushed pretzels
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1/4 cup sugar
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6 tablespoons butter, melted
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2 packages (8 oz each) cream cheese, softened
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1 1/2 cups sugar
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1 container (12 oz) frozen whipped topping, thawed
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1 bag (16 oz) frozen unsweetened strawberries, partially thawed, sliced
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1 cup boiling water
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1 box (8-serving size) strawberry-flavored gelatin