Strawberry Pretzel Jello Salad
INGREDIENTS
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2 cups crushed pretzels (I used the checker shaped ones but you can also use sticks)
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3/4 cup butter melted
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3 Tbsp. sugar
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16 oz. cream cheese softened
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1 1/2 cups sugar
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16 oz. cool whip thawed to room temperature
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1 (6 oz) box Strawberry Jello
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2 cups boiling water
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3 cups strawberries sliced
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