Strawberry Pound Cake

Name: Strawberry Pound Cake
Ingredients: 1 1/2 cups unsalted butter, room temperature; 3 cups sugar; 5 large eggs; 3 cups Bob’s Red Mill All Purpose Unbleached White Flour; 1 tsp salt; 1 cup half and half; 1 tbsp vanilla extract; 1 teaspoon almond extract; 2 1/2 cups strawberries (finely chopped); 1 wooden skewer (such as for kebabs); 1 cup sugar; 2/3 cup water; 1 cup strawberries (pureed); 3 tablespoons strawberry syrup (reserved from above); 2 cups powdered sugar; 3 tablespoons lemon juice

"This strawberry pound cake is one delicious dessert! Made with fresh strawberries, drizzled with a sweet syrup and finished with tangy glaze...."

INGREDIENTS

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1 1/2 cups unsalted butter, room temperature

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3 cups sugar

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5 large eggs

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3 cups Bob’s Red Mill All Purpose Unbleached White Flour

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1 tsp salt

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1 cup half and half

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1 tbsp vanilla extract

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1 teaspoon almond extract

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2 1/2 cups strawberries (finely chopped)

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1 wooden skewer (such as for kebabs)

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1 cup sugar

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2/3 cup water

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1 cup strawberries (pureed)

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3 tablespoons strawberry syrup (reserved from above)

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2 cups powdered sugar

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3 tablespoons lemon juice

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