INGREDIENTS
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1 prepared batch of my super flaky Whole Wheat Pie Crust
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Fresh Strawberry Filling:
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1 T. butter, sliced
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1 c. strawberries
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1 tsp. lemon juice
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½ c. sugar
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1 T. cornstarch
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Glaze:
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2 c. powdered sugar
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1 T. honey
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1 tsp. vanilla
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2-3 T. heavy cream
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Pink Icing gel
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Sprinkles