"Sweetened condensed milk and a whipped cream topping with shredded coconut makes this strawberry poke cake a refreshing dessert for spring...."
INGREDIENTS
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1 strawberry cake mix
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2 tablespoons strawberry Nesquik powder (optional)
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1 - 14 ounce can sweetened condensed milk
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1 - 15 ounce can cream of coconut
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1 - 8 ounce container Cool Whip, thawed
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2 cups sweetened shredded coconut