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Strawberry Pie Recipe
INGREDIENTS
•
1 baked 9-inch pie shell
•
1 quart fresh Ponchatoula strawberries
•
1 cup white sugar + 1/2 tablespoon reserved for whipped cream
•
3 tablespoons cornstarch
•
3/4 cup water
•
1/2 cup heavy whipping cream
•
1/4 teaspoon vanilla extract
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