Strawberry Pie Pockets

Name: Strawberry Pie Pockets
Prep time: 25 min
Yield: 6 to 8 pocket tarts
Ingredients: 1 box Pillsbury® refrigerated pie crusts, softened as directed on box; 1/3 cup strawberry jam or preserves; 1 egg; 1 tablespoon water; 2 tablespoons sugar

Strawberry Pie Pockets was pinched from <a href="http://www.pillsbury.com/recipes/strawberry-pie-pockets/e9577cd4-54ce-4457-ba68-fe5df71fd6af?nicam2=Email" target="_blank">www.pillsbury.com.</a>

"Bloggers Adam and Joanne Gallagher from Inspired Taste make pocket tarts using Pillsbury® pie crusts and strawberry jam. Servings # 6..."

INGREDIENTS

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1 box Pillsbury® refrigerated pie crusts, softened as directed on box

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1/3 cup strawberry jam or preserves

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1 egg

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1 tablespoon water

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2 tablespoons sugar

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