Strawberry Pasta Salad

Name: Strawberry Pasta Salad
Ingredients: 1/2 pound uncooked mini farfalle or other bow tie pasta; 1/2 cup (4 ounces) lemon yogurt; 1/4 cup canola oil; 2 tablespoons lemon juice; 1/2 teaspoon sea salt; 1/8 teaspoon cayenne pepper; 1 green onion, thinly sliced; 2 tablespoons crystallized ginger, finely chopped; 1 tablespoon pickled jalapeno slices, finely chopped; 1 pound fresh strawberries, quartered; 1/4 cup slivered almonds, toasted; Toasted sweetened shredded coconut and small fresh mint leaves, optional

"Bow tie pasta with strawberries makes a refreshing salad, especially with a little chopped mint. I multiply it for brunches, potlucks, even tailgates. —Barbara Lento, Houston, Pennsylvania..."

INGREDIENTS

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1/2 pound uncooked mini farfalle or other bow tie pasta

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1/2 cup (4 ounces) lemon yogurt

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1/4 cup canola oil

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2 tablespoons lemon juice

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1/2 teaspoon sea salt

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1/8 teaspoon cayenne pepper

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1 green onion, thinly sliced

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2 tablespoons crystallized ginger, finely chopped

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1 tablespoon pickled jalapeno slices, finely chopped

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1 pound fresh strawberries, quartered

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1/4 cup slivered almonds, toasted

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Toasted sweetened shredded coconut and small fresh mint leaves, optional

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