"A fruity filling and fluffy coconut topping truly make these strawberry oatmeal bars one of a kind. They really dress up my trays of Christmas goodies. —Flo Burtnett, Gage, Oklahoma..."
INGREDIENTS
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1-1/4 cups all-purpose flour
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1-1/4 cups quick-cooking oats
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1/2 cup sugar
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1/2 teaspoon baking powder
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1/4 teaspoon salt
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3/4 cup butter, melted
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2 teaspoons vanilla extract
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1 cup strawberry preserves
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1/2 cup sweetened shredded coconut