"Strawberry Mousse Cake is simply delicious. Homemade almond sponge cake, light strawberry mousse, and fresh strawberries. Easy recipe for any event...."
INGREDIENTS
•
165 g butter (5.8 oz) softened at room temperature
•
100 g sugar (½ Cup or 3.5 oz)
•
1 egg
•
1 egg yolk
•
2 tbsp whipping cream
•
1/2 tsp vanilla essence or vanilla seeds
•
1 tsp lemon zest, freshly grated
•
135 g all-purpose flour (1 cup + 1 tbsp or 4.7 oz)
•
40 g ground almonds (1/3 cup or 1.4 oz) (or ground unsalted pistachios)
•
1 tsp baking powder
•
15 g gelatin sheets (0.5 oz)
•
400 g fresh strawberries, hulled (0.9 lb)
•
100 g sugar (½ Cup or 3.5 oz)
•
1 tsp lemon juice, freshly squeezed
•
400 g whipping cream (0.9 lb)
•
40 g powdered sugar (5 tbsp or 1.4 oz)
•
1/2 tsp vanilla essence or vanilla seeds
•
16 fresh strawberries (washed and hulled)
•
50 ml Elderflower cordial