"This Strawberry Mascarpone Cake is layered with a homemade moist vanilla cake, a fresh strawberry filling and mascarpone whipped cream. It’s the perfect combination for a strawberries and cream cake. ..."
INGREDIENTS
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2 cups (380g) granulated sugar
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½ cup (118 ml) vegetable oil
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3 large eggs
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1 tablespoon (14.8 ml) vanilla extract
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½ cup (118 ml) light sour cream
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2 ½ cups (350 g) all-purpose flour
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3 teaspoons (11.2 g) baking powder
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1 teaspoon (5 g) salt
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1 ¼ cups (296 ml) milk (I use nonfat)
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2 cups strawberries (303g), pureed
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1 tablespoon (15 ml) lemon juice
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2 tablespoons (24g) granulated sugar
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1 tablespoon flour (8g), sifted
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2 ½ cup (592ml) heavy whipping cream
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1 ¼ cup (163g) powdered sugar
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1 teaspoon (5ml) vanilla extract
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16 ounces mascarpone cheese, cold