INGREDIENTS
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3 egg whites
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¼ teaspoon cream of tarter
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1 cup sugar
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½ cup crushed saltines (about 12 crackers)
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½ cup chopped pecans
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1 teaspoon vanilla extract
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2 pints fresh strawberries
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4 cups miniature marshmallows
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1 carton (8oz) Cool Whip, thawed