"This Strawberry Lasagna recipe is a delicious no bake, four layer dessert that is wonderfully refreshing, light and so lovely for summer!..."
INGREDIENTS
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11 ounces vanilla wafers
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8 tablespoons salted butter (melted)
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8 ounces cream cheese (room temperature)
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⅔ cup powdered sugar
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¼ cup sour cream (room temperature)
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8 ounces whipped topping (thawed)
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3 ounces strawberry gelatin (1 box)
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¾ cup boiling water
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¼ cup ice cubes
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½ cup heavy cream (room temperature)
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8 ounces whipped topping (thawed)
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1 ½ cups fresh strawberries (chopped )
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8 ounces whipped topping (or whipped cream)
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fresh strawberries
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mint