"My granddaughter, Leslie, was born on Valentine's Day, so every year I bake up this special strawberry heart-shaped cake for her. We love the berries folded right into the batter. It's a convenient way to whip up a delightful dessert since it starts with a boxed mix...."
INGREDIENTS
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1 package white cake mix (regular size)
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1 package (3 ounces) strawberry gelatin
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3 tablespoons all-purpose flour
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1/3 cup vegetable oil
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4 eggs
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1 package (10 ounces) frozen sweetened sliced strawberries, thawed
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1/2 cup cold water
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1/2 cup butter, softened
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5 to 5-1/2 cups confectioners' sugar
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Red-hot candies, optional