Strawberry Double Layer Cake
INGREDIENTS
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cake
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1/4 cup milk, at room temperature
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4 eggs
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2 teaspoons vanilla extract
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2 1/4 cups cake flour, sifted
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1 3/4 cup granulated sugar
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4 teaspoons baking powder
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1 teaspoons salt
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3/4 cup unsalted butter, at room temperature
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3/4 cup strawberries, pureed
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frosting
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2 cup butter, at room temperature
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1/2 Tablespoon vanilla extract
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8 cups confectioners sugar
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6 tablespoons strawberry syrup
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1-3 Tablespoons of milk
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Filling/topping
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1 cup strawberry jam
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8-12 strawberries, halved
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Just A Pinch Sweepstakes