Strawberry Crumble
"Recipe video above. A fabulous strawberry dessert recipe that's quick and easy to assemble! Tender, juicy strawberries smothered in a self-creating strawberry syrup topped with a crumbly topping. The toughest part is deciding what to serve it with - ice cream, cream or custard??..."
INGREDIENTS
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3/4 cup / 65g rolled oats / oatmeal ((quick cooking is ok))
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3/4 cup / 115g white flour
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3/4 cup / 130 g brown sugar ((loosely packed))
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1/2 tsp baking powder
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3/4 tsp cinnamon powder
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Pinch of salt
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6 tbsp / 90g unsalted butter (, melted)
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1 kg / 2 lb strawberries (, ripe)
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2 1/2 tbsp cornflour / cornstarch
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1/3 - 1/2 cup / 70 - 110g white sugar ((Note 1))
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2 tbsp water
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1 tsp vanilla extract
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Vanilla ice cream (, dollop cream or custard)
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