"These individual gluten-free strawberry crisps are topped with a crisp nutty topping using a combination of almonds, walnuts and pecans...."
INGREDIENTS
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cooking spray
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5 cups fresh strawberries, stemmed and quartered
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1/4 cup honey
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1 tablespoon fresh orange juice
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1 tablespoon cornstarch (or arrowroot for Paleo)
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1/2 cup sliced almonds
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1/4 cup chopped pecans
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1/4 cup walnuts
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1/4 cup almond flour
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2 tablespoons honey
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1/4 teaspoon kosher salt