Strawberry Cream-Stuffed Pastries Recipe by Tasty
INGREDIENTS
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2 cups strawberries, stemmed, quartered
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16 ounces cream cheese
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1/2 cup plus 2 tablespoons powdered sugar, divided
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1/4 cup milk
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1 large egg
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1 tablespoon water
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1 11-ounce package puff pastry, thawed
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2 tablespoons powdered sugar, for dusting
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Chocolate syrup, for serving
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