INGREDIENTS
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1 2/3 cups shortbread cookie crumbs
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1/3 cup quick rolled oats
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3 tablespoons firmly packed brown sugar
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5 tablespoons butter
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1 1/2 cups heavy cream
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3 tablespoons sugar
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1/4 teaspoon almond extract
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1 (8 oz.) package cream cheese
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3 tablespoons boiling water
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1 envelope unflavored gelatin (2 teaspoons)
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1 (12 oz.) jar Smucker's® Orchard's Finest® Pacific Mountain Strawberry Preserves
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3/4 cup chopped fresh strawberries