"Delicious strawberry-filled baked pie crust â?? a delightful dessert made with cream cheese, sugar, whipped topping and gelatin...."
INGREDIENTS
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1 cup finely crushed pretzels
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4 teaspoons sugar
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1/3 cup margarine or butter, melted
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1/4 cup cold water
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1 envelope unflavored gelatin
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1 (8-oz.) pkg. light cream cheese (Neufchatel), softened
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1 cup sugar
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1 (8-oz.) container frozen light whipped topping, thawed
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1 (6-oz.) pkg. strawberry gelatin
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1 1/2 cups boiling water
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2 (10-oz.) pkg. frozen strawberries in light syrup, partially thawed, broken apart