INGREDIENTS
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2 cups all purpose flour
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1 teaspoon baking powder
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1/2 teaspoon baking soda
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1/8 teaspoon salt
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1 1/3 cups low fat buttermilk
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1 teaspoon vanilla
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1/2 cup butter, softened
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1 1/2 cups sugar
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4 egg whites
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2 pounds fresh strawberries, sliced (reserve a 3-5 Strawberries for topping)
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1/4 cup sugar for strawberries
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2 cups heavy whipping cream
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4 Tablespoons sugar for whipping cream
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1 8 oz container of cream cheese, whipped