Strawberry Country Cake

Name: Strawberry Country Cake
Yield: 2
Ingredients: 12 tablespoons (1 1/2 sticks) unsalted butter, at room temperature; 2 cups sugar; 4 extra-large eggs, at room temperature; 3/4 cup sour cream, at room temperature; 1/2 teaspoon grated lemon zest; 1/2 teaspoon grated orange zest; 1/2 teaspoon pure vanilla extract; 2 cups all-purpose flour; 1/4 cup cornstarch; 1/2 teaspoon kosher salt; 1 teaspoon baking soda; For the filling for each cake:; 1 cup (1/2 pint) heavy cream, chilled; 3 tablespoons sugar; 1/2 teaspoon pure vanilla extract; 1 pint fresh strawberries, hulled and sliced

Strawberry Country Cake was pinched from <a href="http://www.foodnetwork.com/recipes/ina-garten/strawberry-country-cake-recipe.html" target="_blank">www.foodnetwork.com.</a>

INGREDIENTS

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12 tablespoons (1 1/2 sticks) unsalted butter, at room temperature

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2 cups sugar

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4 extra-large eggs, at room temperature

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3/4 cup sour cream, at room temperature

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1/2 teaspoon grated lemon zest

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1/2 teaspoon grated orange zest

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1/2 teaspoon pure vanilla extract

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2 cups all-purpose flour

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1/4 cup cornstarch

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1/2 teaspoon kosher salt

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1 teaspoon baking soda

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For the filling for each cake:

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1 cup (1/2 pint) heavy cream, chilled

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3 tablespoons sugar

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1/2 teaspoon pure vanilla extract

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1 pint fresh strawberries, hulled and sliced

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