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Strawberry Cookie BallsWhat You NeedMake Itkraft kitchens tipsuse what's on hand
INGREDIENTS
•
1 pkg. (250 g) Philadelphia Brick Cream Cheese, softened
•
1 pkg. (350 g) Peek Freans Fruit Creme Biscuits, finely crushed
•
2 pkg. (6 squares each) Baker's White Chocolate
•
5 drops red food colouring
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