"For a fantastic finale, this trifle makes any meal a special one. Because it is best made ahead so the flavors can blend, there's no last-minute fuss.?Marnie Stoughton, Glenburnie, Ontario..."
INGREDIENTS
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2 pints fresh strawberries, sliced
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1 cup sugar, divided
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2 packages (8 ounces each) cream cheese, softened
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3 tablespoons orange juice
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3 cups heavy whipping cream, whipped
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1 loaf (10-3/4 ounces) frozen pound cake, thawed and cut into 1/2-inch cubes
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3 ounces semisweet chocolate, grated
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Chocolate curls and additional strawberries, optional