STRAWBERRY CHEESECAKE MUFFINS
INGREDIENTS
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Muffin Batter:
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2 cups all purpose flour
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1/2 cup granulated sugar
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2 tsp baking powder
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1/2 tsp salt
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1 egg
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1/4 cup canola oil
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1 cup whole milk (original recipe used 3/4 cup)
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1 tsp vanilla extract
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2 cups strawberries, cut into small pieces
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Cream Cheese Filling:
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4 ounces cream cheese
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1/3 cup granulated sugar
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2 tbsp beaten egg
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1 tsp vanilla extract
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Cinnamon Streusel
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1/4 cup all purpose flour
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1/4 cup granulated sugar
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1 tsp cinnamon
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2 tbsp butter, cold
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