"Heavenly home made strawberry cheesecake ice cream with graham cracker crumbs. This is a no churn recipe but can be adapted for an ice cream maker and included in the notes section..."
INGREDIENTS
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8 oz package of cream cheese (softened)
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1 cup frozen strawberries (slightly thawed, sliced, and chopped)
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1 - 14oz can of sweetened condensed milk
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1/2 cup whipping cream
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1 tsp vanilla extract
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1/2 cup crumbled graham crackers (about 3 full crackers)