"Makes 8 to 10 servings..."
INGREDIENTS
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1 cup unsalted butter, melted
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1⁄2 (8-ounce) package cream cheese, softened
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11⁄2 cups plus 3 tablespoons granulated sugar, divided
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1 teaspoon vanilla extract
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2 cups all-purpose flour
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1 tablespoon baking powder
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3⁄4 teaspoon salt
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2 cups whole milk
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4 cups fresh strawberries, halved
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1⁄4 cup confectioners’ sugar