Strawberry Buttercream

Name: Strawberry Buttercream
Ingredients: 6 fl oz pasteurized liquid egg whites ((3/4 cup, see Note below)); 24 oz powdered sugar ((6 cups)); 1/2 tsp salt; 24 oz unsalted butter (at room temperature (6 sticks)); 2 TBSP vanilla extract; 2 oz freeze-dried strawberries

"With a creamy texture and fresh strawberry flavor, this strawberry buttercream is going to be your new favorite frosting to put on everything!..."

INGREDIENTS

•

6 fl oz pasteurized liquid egg whites ((3/4 cup, see Note below))

•

24 oz powdered sugar ((6 cups))

•

1/2 tsp salt

•

24 oz unsalted butter (at room temperature (6 sticks))

•

2 TBSP vanilla extract

•

2 oz freeze-dried strawberries

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes