INGREDIENTS
•
4 ounces cream cheese, softened*
•
1/4 cup sugar
•
1/2 cup sour cream
•
1 1/2 cups frozen non-dairy whipped topping, thawed
•
3/4 cup strawberry glaze, divided**
•
1 Keebler® Ready Crust® Shortbread Pie Crust or Keebler® Ready Crust® Graham Pie Crust
•
2 cups sliced fresh strawberries
•
2 tablespoons sugar
•
2 tablespoons cornstarch
•
3/4 cup water
•
1 tablespoon strawberry flavored gelatin