"A spinach and quinoa salad with sweet, spicy and smoky roasted strawberry BBQ chicken, fresh strawberries, cool and creamy avocado, tangy goat cheese and bacon...."
INGREDIENTS
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1 cup quinoa, well rinsed
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1 1/2 cups water
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2 cups baby spinach
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1 cup cooked chicken, shredded or diced
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1 cup strawberries
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1 cup avocado
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1/4 cup goat cheese, crumbled
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4 strips bacon, cooked and crumbled
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1/4 cup roasted strawberry BBQ sauce
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2 green onions
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cilantro to taste