Strawberry Bavarian Cream

Name: Strawberry Bavarian Cream
Prep time: 15 min
Yield: 6-8 serving(s)
Ingredients: 1 (10 ounce) package frozen sliced strawberries, thawed; 1 cup boiling water; 1 (3 ounce) package strawberry gelatin (I use sugar free); 1 cup whipped cream, chilled (I use cool whip)

Strawberry Bavarian Cream was pinched from <a href="http://www.geniuskitchen.com/recipe/strawberry-bavarian-cream-318841" target="_blank" rel="noopener">www.geniuskitchen.com.</a>

"This is another great recipe out of an old Betty Crocker cookbook dated 1969. This is a very easy and tasty dessert. I hope you enjoy it. Prep time does not include chill time...."

INGREDIENTS

•

1 (10 ounce) package frozen sliced strawberries, thawed

•

1 cup boiling water

•

1 (3 ounce) package strawberry gelatin (I use sugar free)

•

1 cup whipped cream, chilled (I use cool whip)

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